When I saw that it was National Pie Day, I could not pass up the opportunity to take a stab at a meat pie. I definitely prefer savory pies over sweet pies. When living in Chicago I was spoiled with great restaurant options. Two of my favorite neighborhood eats served up delicious traditional English savory pies and the other made a great pasty. I’ve eaten plenty of both, but have never made one of my own, so what better time than now. Continue reading
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